Today's

SPECIALS

The Specials Menu at Blinis Café Bar is regularly updated to give a wide choice for lunches, tasty snacks and desserts. Please ask us for options if you have any special dietary requirements. Where possible, our chefs try to source and use local seasonal produce (even our coffee is roasted in Devon!). We think you’ll notice the difference.

2 courses £22 & 3 courses £28

STARTERS

  • duck liver pate parfait with truffle butter, caramelised red onion chutney, toasted sour dough & watercress
    £6.95
  • king prawns in a garlic & chilli tomato sauce, parmesan cheese & toasted sourdough
    £6.95
  • whipped feta cheese, roasted beetroot, golden beetroot served on a homemade blini with orange & star anise syrup & watercress
    £6.95
  • soup of the day, served with vinnicombes bloomer bread & butter
    £6.95

MAINS

  • harissa spiced lamb rump (served pink), served with roasted mediterranean vegetable couscous, char grilled spring onion, sun blushed tomatoes, dill yogurt, warm buttered vinnicombes toast
    £16.95
  • confit duck leg, baby gem lettuce, petit pois, pancetta lardons, chicken broth & sautéed potatoes
    £15.95
  • fillet of seabass, orange, pomegranate & watercress salad, orange vinaigrette, served with toasted sourdough bread
    £15.95
  • pan seared fillet of salmon, balsamic glazed roasted shallots, boulangere potatoes, wilted spinach
    £15.95
  • fillet of cod, spring pea & mint relish buttered jersey royals with a tartar veloute
    £15.95
  • halloumi greek salad char grilled halloumi, cherry tomato, olives, fine green beans, cucumber, red onion with an oregano dressing, served with sour dough toast
    £11.95

SWEETS

  • lemon tart with raspberry coulis
    £6.95
  • orange brulee
    £6.95
  • key lime & ginger tart
    £6.95
  • west-country ice cream
    £6.50