Today's

SPECIALS

The Specials Menu at Blinis Café Bar is regularly updated to give a wide choice for lunches, tasty snacks and desserts. Please ask us for options if you have any special dietary requirements. Where possible, our chefs try to source and use local seasonal produce (even our coffee is roasted in Devon!). We think you’ll notice the difference.

2 courses £24.00 & 3 courses £28.00

STARTERS

  • salmon gravadlax, beetroot, watercress, lemon & dill dressing
    £7.50
  • chicken & roast pepper terrine, tomato & red onion chutney, toast
    £7.50
  • avocado, tomato & bacon salad, balsamic dressing
    £7.50
  • soup of the day
    £7.50

MAINS

  • individual shepherd pies, creamed potatoes, seasonal vegetables
    £17.50
  • smoked salmon & crab tagliatelle with basil
    £17.50
  • breast of chicken, glazed vegetables, mustard mash, chasseur sauce
    £17.00
  • pan fried seabass, crushed new potatoes, roasted tomatoes, watercress velouté
    £17.50
  • confit duck leg, savoy cabbage, roasted carrots with fondant potatoes & black cherry sauce
    £17.50
  • cod & leek fishcakes, lemon, rocket & fresh tartar sauce
    £12.50
  • roasted pepper & chickpea tajine with coriander rice
    £12.50

SWEETS

  • new york style banana cake
    £7.50
  • lemon & passion fruit tart
    £7.50
  • chocolate cornflake cremieux slice
    £7.50
  • yuzu & stem ginger mousse with rhubarb compote
    £7.50
  • chocolate & hazelnut choux buns
    £7.50
  • west-country ice cream
    £7.00