Today's

SPECIALS

The Specials Menu at Blinis Café Bar is regularly updated to give a wide choice for lunches, tasty snacks and desserts. Please ask us for options if you have any special dietary requirements. Where possible, our chefs try to source and use local seasonal produce (even our coffee is roasted in Devon!). We think you’ll notice the difference.

2 courses £25.50 & 3 courses £32.50

STARTERS

  • potted chicken liver pâté, chutney, melba toast

    £8.50

  • smoked trout & horseradish mousse, cucumber jelly, toast

    £8.50

  • whipped goats cheese with basil oil, walnuts & parmesan biscuit

    £8.50

  • soup of the day

    £8.50

MAINS

  • pan-fried seabream, crushed new potatoes, green beans, smoked salmon sauce

    £19.50

  • salmon & cod fishcakes, lemon, watercress, tartar sauce

    £15.50

  • braised beef & mushroom casserole, herb dumplings, parsnip crisp

    £19.50

  • confit duck leg, orange sauce, savoy cabbage, parisian potatoes

    £19.50

  • pan fried calves liver, creamed potatoes, spinach, bacon & onion gravy

    £19.50

  • pan fried hake, new potatoes, tenderstem broccoli, caper & prawn cream sauce

    £19.50

SWEETS

  • double chocolate & hazelnut mousse
    £8.50
  • pear maple & mascarpone roulade
    £8.50
  • chilled rice pudding with raspberries
    £8.50
  • vanilla cream with glazed mandarins
    £8.50

  • west-country ice cream

    £7.50
TOP