Today's

SPECIALS

The Specials Menu at Blinis Café Bar is regularly updated to give a wide choice for lunches, tasty snacks and desserts. Please ask us for options if you have any special dietary requirements. Where possible, our chefs try to source and use local seasonal produce (even our coffee is roasted in Devon!). We think you’ll notice the difference.

2 courses £24.00 & 3 courses £28.00

STARTERS

  • salmon gravadlax, beetroot, watercress, lemon & dill dressing
    £7.50
  • chicken & roast pepper terrine, tomato & red onion chutney, toast
    £7.50
  • duck liver parfait, cumberland sauce, toast
    £7.50
  • soup of the day
    £7.50

MAINS

  • poached salmon, broccoli, saffron new potatoes, hollandaise sauce
    £17.50
  • breast of chicken, creamed cabbage, fondant potatoes, bacon & mushroom sauce
    £17.00
  • pan fried seabass, crushed new potatoes, roasted tomatoes, smoked salmon velouté
    £17.50
  • fillet of pork, sage mousse wrapped in filo pastry served with summer veg
    £17.50
  • pan fried hake, spinach, new potatoes, prawn & chive butter
    £17.50
  • smoked haddock & spinach fishcakes
    £12.50
  • confit duck leg, braised red cabbage, parmentier potatoes & orange sauce
    £17.50

SWEETS

  • lemon & passion fruit tart
    £7.50
  • chocolate cremieux cornflake tart
    £7.50
  • vanilla pots with strawberry espresso caramel
    £7.50
  • apricot & almond custard cake
    £7.50
  • toka bean crème brûlée
    £7.50
  • west-country ice cream
    £7.00
TOP