After a busy and fun, festive season, we’ve now shut our doors for our annual closure.
Over the next few weeks, the Blinis team will be taking a well-earned break while the maintenance team take over. They’ll be refreshing the décor and carrying out our essential maintenance jobs ready for reopening on 1st February.
2017 was another hectic year for Blinis. We were delighted to welcome many familiar and new faces to enjoy our lovely food, and we look forward to another busy year in 2018.
Head chef Annelie is already planning our first specials menu of 2018. You can be sure that they’ll be plenty of delicious dishes to tempt your taste buds.
From all of us at Blinis, we’d like to wish our customers a happy and prosperous 2018, and we look forward to seeing you all again soon.
Our doors will be opening again on Friday 2nd February at 10am.
Whether it’s for morning coffee and cake, lunch with a friend or a private celebratory party, we guarantee you a warm welcome.